GreenHab Report – February 12th

Crew 310 GreenHab Report 12-02-2025

GreenHab Officer: Dr. Marina Martínez
Environmental control (fan & heater): Heater 24h
Average temperatures (last 24h): 82.1 ºF
Maximum temperature (last 24h): 93.7 ºF
Minimum temperature (last 24h): 70.5 ºF
Hours of supplemental light: 5 hours (from 5pm to 10pm)
Daily water usage for crops: 7 gallons total
Daily water usage for research and/or other purposes: 200 ml
Water in Blue Tank (200 gallon capacity): 113 gallons
Time(s) of watering for crops: 9 am, 7:30 pm
Changes to crops: N/A
Narrative: General watering of plants and crops was done today. The day was sunny and cold, with no wind. The door remained closed all day and the supplementary light was automatically on from 5 to 10 pm. The plants have been watered twice, once in the morning and once in the evening. Different veggies were harvested for dinner. We have some sprouts of white beans and tomatoes planted in independent cups in the greenhab for an outreach experiment.
Harvest: (include which crop and mass in grams):
· 26 g cilantro
· 57 g fennel
· 160 g carrot rainbow
· 13 g parsley
· 102 g cherry tomato
· 30 g basil
· 68 g scallion
· 7 g mint
· 38 g arugula astro
Support/supplies needed: none

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