Crew 216 GreenHab Report 01-DEC-19
Crew GreenHab Officer: Michael Ho
Environmental control: Door opened for ventilation at 12.05 pm, closed at 7.50 pm.
Average temperature: 15C
Hours of supplemental light: Automatic system
Daily water usage for crops: 14L
Daily water usage for research and/or other purposes: nil
Water in Blue Tank – enough
Time(s) of watering for crops: 09.05 am; 4.15 pm.
SEASONAL PLANTING HISTORY:
(Established plants introduced since 03/11/2019 till 22/11/2019 please refer to Crew 215 GreenHab Report of 22/11/2019.)
Crew 216:
26/11/2019:
1 avocado seed in a small black pot
24/11/2019:
1 avocado seed in a small black pot
23/11/2019:
seeded Zucchini in 2 large black pots
seeded Chilli Pepper ‘Shishito’ in 2 2-gallon black pots
seeded Sweet Greenfield Pepper ‘California Wonder’ in 2 2-gallon black pots
seeded Swiss Chard ‘Flamingo Pink’ in 4 2-gallon black pots
transplanted three self-seeded tomato plants in large blue tub transplanted to 2-gallon pots
OTHER NOTES:
Adjusted the vents of the heater to blow horizontally instead of downwards. Removed temporary shades for strawberries as a result.
Will also monitor snow peas’ well-being as a result of an adjustment of the vents of the heater.
Harvest: None
Support/supplies requested:nil.