Crew 219 GreenHab Report 07-JAN-20
Crew GreenHab Officer: Cynthia Montanez
Environmental control: Heating.
Shade cloth (40% and 30%) on.
Average temperature: 19.2 °C; 22.6 %
Average Max: 24.2 °C, 24.6%
Average Min: 14.3 °C, 18.6%
10:35 A.M.
Floor Unit: 11 °C
Electronic: 15.8 °C
humidity 23%
Max: 25.6 °C; 25%
Min: 10.9 °C; 17%
1:00 P.M.
Floor Unit: 13 °C
Electronic: 18.8 °C
humidity 21%
Max: 25.6 °C; 25%
Min: 19.5 °C; 20%
6:12 P.M.
Floor Unit: 9 °C
Electronic: 14.8 °C
humidity 23%
Max: 21.4 °C; 24%
Min: 12.7 °C; 19%
Hours of supplemental light: Light system 7:00PM-12:00AM.
Daily water usage for crops: ~8.37 Gal.
Daily water usage for research and/or other purposes: N/A
Water in Blue Tank – ~205.13 Gal.
Time(s) of watering for crops:
10:35 A.M.
SEASONAL PLANTING HISTORY:
Change to crops: None.
OTHER NOTES:
1st sprouts: N/A
Harvest: At 6:20 P.M. 4 grams of oregano and 3 grams of marjoram were harvested.
Other: The temperature in the Greenhab was colder than usual.