Crew 272 GreenHab Report 06-01-2023
GreenHab Officer: Madelyn Whitaker
Environmental control: heater, door open
Average temperatures: 74 F
Hours of supplemental light: 4 hours
Daily water usage for crops: 8 gallons
Daily water usage for research and/or other purposes: 1 gallon
Water in Blue Tank : 265 gallons
Time(s) of watering for crops: 830, 1400
Changes to crops: Harvested beans, chives, microgreens. Planted lettuce and kale.
Narrative: Watered and monitored all GreenHab crops. Watered all experimental crops. Harvested beans, microgreens, and chives. Planted lettuce and kale. Crew engineer was consulted about possibility of malfunctioning cooling system as GreenHab temp reached 88.8F at 1:30 p.m., which was later resolved by mission support. Cleaned out some wilted plants in larger herb tray to use as added nutrients in freshly planted kale and lettuce.
Harvest: (include which crop and mass in grams): 11g beans, 3g chives, 10g microgreens
Support/supplies needed: N/A