GreenHab Report – January 13th



Crew 272 GreenHab Report 13-01-2023

GreenHab Officer: Madelyn Whitaker

Environmental control: heater

Average temperatures: 78 F

Hours of supplemental light: 4 hours

Daily water usage for crops: 9

Daily water usage for research and/or other purposes: 0

Water in Blue Tank : 212 gallons

Time(s) of watering for crops: 1000, 1400

Changes to crops: Planted cilantro and radish. Harvested chives, dill, thyme, beans.

Narrative: Monitored and watered GreenHab crops, temperatures were very warm so I watered a bit extra. Fertilized in the afternoon. Harvested beans, chives, thyme, dill. Planted cilantro and radishes. Cleared out some dead leaves and overgrowth, distributed organic matter around GreenHab to recycle nutrients. Swept and cleaned floor and cabinets.

Harvest: (include which crop and mass in grams): Harvested 15g beans, 3g chives, 15g thyme, 30g dill

Support/supplies needed: N/A

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